When Emma & Ben first came to see us in our Bridal Studio here at Flower Design many moons ago it was obvious that this was going to be a very special wedding, with lots of lovely detailing and clever touches, I hope you'll enjoy our pictoral walk through a completely wonderful wedding day....The presentaion of this brightly coloured wedding bouquet of Orchids, Roses, Hydrangeas and berries went very well, Emma was delighted with her wedding bouquet
Emma's brilliant Bridesmaid's Gemma & Sarah were absolute naturals at holding their bouquets
Then we were off to The White Church, this is a glorious building with a wonderful Minister
Emma's brilliant Bridesmaid's Gemma & Sarah were absolute naturals at holding their bouquets
Then we were off to The White Church, this is a glorious building with a wonderful Minister
We'd arranged to elegant pedestal vases of Delphiniums, Eremurus, Roses and Palms, these framed the space where Emma & Ben were to be married
We met up with the very handsome Ben and pinned his rather elaborate boutonniere of Roses, Hydrangeas and Orchids in place
Mokara Dinisai and Eryngium Boutonniere's for the fabulous Best Man Steve and the UshersAmy looked gorgeous and was wearing a wrist corsage of pink Germini's and tiny Rose Buds
Rachel the Groom's lovely Mum chose an elegant blue and ivory corsage of Calla Lilies, blue Delphiniums and blue Hydrangea florets
The brilliant photographer Neil Redfern
Here come the Girls in a fab Clouds Car
The girls looked fabulous in deep purple and
A lovely wrist corsage of Germini & Rose buds
Emma looking absolutely gorgeous
The wedding bouquet in rich early autumn shades of Gold, deep purple, ruby reds and ivory
Emma's Dad was so proud
Massive congratulations from all of the events team at Flower Design
The Fox family were simply superb
Jim from Clouds cars waiting to tak the bridal party to Lytham Hall for the celebrations
Tne theme was very English with an afternoon tea vibe, I loved all the details the incredible "Afternoon Tea Cake" the fabulous 1930's stationary
The base of the Candelabras were dressed with clusters of fresh Roses, Hydrangeas, Cabbages and Blackberries
The top table dressing was just delicious we used a series of crystal cake stands and dessert dishes, cups and saucers, tea pots and liquor glasses filled with fragrant posies of fresh flowers and berries